Counter and Catering Menu

HTCI Kitchen provides diversified menu to its devotees with carefully planned Menu for the calendar week. Our Masala Dosa and Puliyogre (Tamarind Rice) is hailed for its best taste. We only cook Satwik food which is purely vegetarian (without onions and garlic). We try to accommodate as many combinations as possible and we are happy to serve you !

Our Sattvic Temple Food Offerings:

  • Masala Dosa - Crispy dosa with spiced potato filling
  • Puliyogre - Traditional tamarind rice
  • Idli - Soft steamed rice cakes
  • Sambar - Lentil and vegetable stew
  • Rasam - Tangy soup with rice
  • Curd Rice - Cooling yogurt rice
  • Upma - Semolina porridge

Please scroll below for our Menu offering and pricing. Please contact Kitchen chair (kitchen@htci.org) for any questions or clarifications.

HTCI takes catering orders as well for all below items and it shall be provided and priced per tray for both inside temple and outside events. Kindly plan and place catering order at least 3 weeks in advance so that it gives HTCI kitchen team some time to plan and deliver your order.

Starting October 1st, 2024, HTCI Kitchen will be implementing a 15% sambavana on all Catering Orders, which will be distributed among our talented pachakas (cooks).

For Catering Orders

Please email us at kitchen@htci.org.

Kindly provide at least 3 weeks advance notice for all catering orders.